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Valves used in the Food and Beverage Industry 

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Last Updated on January 27, 2024 by Asfa Rasheed

One of the most important and costly parts of any manufacturing process is the assembly line. The food and beverage industry relies on industrial-sized lines to handle hundreds of containers every minute. Line time is recorded every second, and automated software accurately tracks it all. But as production increases, so do wear and tear on equipment, making it necessary for more frequent repairs. Learn about how Valves used in the Food and Beverage Industry. 

One common type of food and beverage machine is a valve. They are used in the processing of dairy, fruit, vegetable, seafood, spirits, and other food products. They are often made of metal and plastic and are subjected to high temperatures. As a result, they can wear down quickly and need to be replaced on a regular basis. In fact, it make up a large percentage of the cost of producing food products.

What Are Food And Beverage Valves?

They used in the food and beverage industry come in a variety of configurations and sizes. Different types of it are used for different applications, such as beverage dispensing valves, pressure relief valves, food packaging and product delivery valves. Some common types of it’s include ball or check valve, butterfly valve, diaphragm valve, poppet valve and spindle valve.

Valve is a water faucet with a built-in handle that can be used to regulate the flow of hot or cold water. With valves for food and beverage, you can avoid the risk of scalding or freezing while still being able to prepare your favorite dishes, drinks, and more.

Types Of Valves For Food And Beverage And Their Applications

Food and beverage valves are used in a wide variety of applications. They can be found in everything from water filtration systems to beer faucets. Here are three types of it, their applications, and the technology behind them: 

Direct Contact Valves

Direct contact valves are used in the food and beverage industry to control flow. They are often found on spray nozzles, tanks, and other pieces of equipment that need to be controlled tightly. They are made from metal and plastic and have a small orifice on one side. When the valve is opened, gas pressure inside the orifice causes the valve to close quickly. This prevents liquid or gas from escaping rapidly, which can cause damage or injury.

Utility Valves

They are used extensively in the food and beverage industry. These valves are designed to control flow through a system, and can be found in many different applications. They are typically used in processing plants, breweries, and distilleries.

One common use for utility valves is to control the flow of liquids. They can be found in processing plants, breweries, and distilleries. Utility valves can be used to control the flow of liquids such as beer, milk, soy sauce, and other liquids. They can also be used to regulate the pressure inside a container or system.

Utility valves come in many different sizes and shapes. Some common types include butterfly valves, ball valves, union fittings, check valves, butterfly throttles, venturi tubes and diaphragms.

Solenoid Valves

Solenoid valves are used in the food and beverage industry to control flow. They have a wide range of applications, including controlling the flow of liquids, gasses, and powders.

Sanitary Valves

When it comes to valves used in the food and beverage industry, sanitary is key. That’s because they are often responsible for controlling the flow of liquids, gasses and solids. And when it comes to food safety, a lack of proper sanitation can create major problems.

One common sanitary valve used in food and beverage production is the ball valve. This type of valve relies on a sphere or disk to help control the flow of fluid. And because they are so versatile, they’re often used in a variety of settings, including water filtration, pesticide spraying, fermentation and processing.

Factors To Consider When Selecting Valves For Food And Beverage

When selecting it for food and beverage applications, the following factors should be considered: 

Valve Selection Checklist

Flow Rate 

Operating Temperature 

Material Compatibility 

Pressure Rating 

System Pressure And Temperature 

Application And Function 

Actuation Method

When selecting it for food and beverage applications, it is important to consider a variety of factors, including flow rate, operating temperature, material compatibility, pressure rating and application.

System Pressure And Temperature

There are many factors to consider when selecting it for food and beverage equipment. These factors can include the type of valve, the application, the flow rate, and the operating pressure. 

Valves come in a variety of types and sizes, depending on the application. For example, they are common in industrial applications and use a rotatable disk to control the flow of fluid. Flexible hoses connect the valve to the piping system, allowing for variable flow rates. 

Another type of valve is an orifice plate choke. This type is used in food processing plants to reduce particulate matter such as dust and grit in air drawn through the cooking apparatus by draft tubes from outside. The orifice plate choke has several openings that create a restriction on airflow, which reduces particle size entering into cooking apparatus from outside. 

Application And Function 

There are many types of valves available for food and beverage systems, but each type has a specific application. For example, ball valves are often used in industrial systems to control the flow of fluid. 

Flexible hoses connect the valve to the piping system, allowing for variable flow rates. It can also be fitted with orifice plates to create a restriction on airflow, which reduces particle size entering into cooking apparatus from outside. 

Choke Valves: Choke valves are used to reduce air or gas flow through a system. They come in several types, including orifice plates and butterfly valves. By restricting airflow, it can reduce particulate matter in air drawn through the cooking apparatus by draft tubes from outside. 

Flow Media  

Flow media valves are used to control the flow of liquids, gasses, or slurries. These can be classified according to the fluid they are used to contain, such as gas, liquid, or slurry. 

Pipe Threaded Valves:

Pipe threaded valves are used to control the flow of water, oil, steam, or other fluids through pipes. They come in a variety of shapes and sizes, and can be fitted with a variety of fittings to meet specific requirements.

Actuation Method  

There are a variety of ways in which valves can be actuated. For example, it can be actuated using a handle or a plunger. butterfly valves can be actuated using a spring or a lever. 

Maintenance  And Operation

In order to maintain and operate it properly, it is important to keep them clean and free of debris. Cleaning can be done using a mild soap and water solution or an industrial cleaner. In some cases, the valve may require replacement due to wear and tear.

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